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Description
Available in boxes of 20 and 50 bags.
Pouchong is also known as Chinese Green tea by some. However, it is a slightly fermented tea (10%-20%), which differs from Green tea, a completely unfermented tea. When brewed, it has a light yellow hue, a mild aroma, and a delicate flavor. Pouchong tea, popular in Taiwan and central China, has a milder flavor than Oolong tea yet stronger than Green tea. Its taste is appreciated by tea connoisseurs worldwide. Water at about 175°F or 80°C should be used for steeping.
Pouchong is also known as Chinese Green tea by some. However, it is a slightly fermented tea (10%-20%), which differs from Green tea, a completely unfermented tea. When brewed, it has a light yellow hue, a mild aroma, and a delicate flavor. Pouchong tea, popular in Taiwan and central China, has a milder flavor than Oolong tea yet stronger than Green tea. Its taste is appreciated by tea connoisseurs worldwide. Water at about 175°F or 80°C should be used for steeping.
